https://paloaltoonline.com/square/print/2019/08/01/gluten-free-bakeshop-gets-new-owner-salon-closes-and-singapore-cafe-expands-the-latest-in-local-food-and-retail-news


Town Square

Gluten-free bakeshop gets new owner, salon closes and Singapore cafe expands: The latest in local food and retail news

Original post made on Aug 5, 2019

In this week's Shop Talk column, a gluten-free bakery will be under new ownership, a California Avenue salon closes its doors and Singapore's oldest cafe is opening a Palo Alto outpost.

Read the full story here Web Link posted Thursday, August 1, 2019, 2:30 PM

Comments

Posted by Hair here
a resident of Another Palo Alto neighborhood
on Aug 5, 2019 at 3:51 pm

I have never liked the di Petro Todd philosophy on hair, which is to cut it so that it's perfect for one day and you're unhappy with it and need a haircut the next day, and desperately need a cut by six weeks.

This was never a good fit with geeks who have the money for a high end salon but want to be happy with the cut until they decide to come back (which is more the Vidal Sassoon philosophy on hair)

Will a salon go back in its place?