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Shop Talk: Yogurt explosion rocks Palo Alto

Original post made on Jul 23, 2008

NO MELTDOWN IN SIGHT ... Palo Alto loves yogurt — but not necessarily the store-bought variety in little round containers. Palo Altans seem to go for the more expensive, frozen variety that is swirling around town in small, upscale, crowded shops in what some have called the "yogurt war."

Read the full story here Web Link posted Wednesday, July 23, 2008, 12:00 AM

Comments (2)

Like this comment
Posted by Puhleeeeeaaaaase!
a resident of Menlo Park
on Jul 23, 2008 at 8:30 am

Taking a semi-decent food source & turning it into such a ridiculous, wink-wink-nod-nod trend is totally annoying.


Like this comment
Posted by Yogurt lover
a resident of Another Palo Alto neighborhood
on Jul 23, 2008 at 10:41 am

The best type of yogurt is the plain unsweetened live Bulgarian type, goes great with fresh fruit and granola, or swirled on the top of a zesty goulash. mmmmmm


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