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THE FOOD PARTY!

Cap On? Cap Off? Recycling Bottles is Confusing

Befuddling Recycling Conundrum…. “Little plastics” have been in the news a lot lately, things like straws, pens, and coffee pods, which are...

Original post made by Laura Stec on Jun. 14, 2019
Last comment by Brit, on Jun 30, 2019 at 7:55 am | 48 comments | 3588 Views

TODDLING THROUGH THE SILICON VALLEY

List for a new baby part 2

And here is the second half of my must have list for a new baby. This half focuses on the new mother: Stuff for you 1. Movies/TV shows ready for you to...

Original post made by Cheryl Bac on Jun. 29, 2019
There are no comments yet. 1018 Views

PENINSULA FOODIST

Cafe with Filipino, Chinese influences to open at Stanford July 1

The menu at Blend, a new cafe opening on the Stanford University campus on Monday, July 1, mirrors the owners' blended backgrounds. Pork lumpia is a nod to siblings...

Original post made by Elena Kadvany on Jun. 27, 2019
Last comment by resident, on Jun 28, 2019 at 12:10 pm | 2 comments | 3174 Views

PENINSULA FOODIST

Rolled ice cream arrives in Redwood City

Ice cream shop Rolled Up Creamery is now open at 2621 Broadway St. in downtown Redwood City. If you're unfamiliar with the concept, Thai-style rolled ice cream...

Original post made by Elena Kadvany on Jun. 26, 2019
Last comment by charles reilly, on Jun 26, 2019 at 7:30 pm | 1 comment | 2012 Views

TODDLING THROUGH THE SILICON VALLEY

List for a new baby

I was recently asked if I had a “must have list” for a new baby. And while I definitely have opinions about what would be useful for a new family, I don’t...

Original post made by Cheryl Bac on Jun. 26, 2019
There are no comments yet. 1453 Views

TODDLING THROUGH THE SILICON VALLEY

The summer bucket list

This time of year many people are starting to check items off their summer bucket lists. Some include summer camp experiences like making s’mores, catching a...

Original post made by Cheryl Bac on Jun. 19, 2019
Last comment by Cheryl Bac, on Jun 25, 2019 at 6:58 pm | 2 comments | 1562 Views

PENINSULA FOODIST

Verve Coffee to start brewing in Palo Alto this Friday

Santa Cruz's Verve Coffee Roasters is opening its first Peninsula location in downtown Palo Alto this Friday, June 21. This cafe -- Verve's 12th overall -- has...

Original post made by Elena Kadvany on Jun. 18, 2019
Last comment by Love~the~Coffee~Journey, on Jun 25, 2019 at 12:35 pm | 8 comments | 3193 Views

PENINSULA FOODIST

Martins West closes after a decade in downtown Redwood City

Redwood City gastropub Martins West has closed after 10 years of serving whiskey, haggis and scotch eggs on Main Street. The restaurant's last day of business...

Original post made by Elena Kadvany on Jun. 25, 2019
Last comment by Brit, on Jun 25, 2019 at 12:09 pm | 1 comment | 2804 Views

THE FOOD PARTY!

Cap On? Cap Off? The Cities Respond

So, I spent the week opening bottles with lids made of one material (plastic, metal) and bottles made of another (glass, plastic) still wondering:

Original post made by Laura Stec on Jun. 22, 2019
Last comment by reduce that footprint , on Jun 24, 2019 at 1:06 pm |
4 comments | 2572 Views

PENINSULA FOODIST

Palo Alto's Spalti closes, to become Greek-Turkish restaurant

Editor's note: As of the week of May 13, Smyrna is now open for dinner only from 5-9 p.m. Longtime Palo Alto Italian restaurant Spalti has closed, and the...

Original post made by Elena Kadvany on May. 8, 2019
Last comment by Nice info, on Jun 24, 2019 at 9:35 am | 18 comments | 5398 Views

A NEW SHADE OF GREEN

Everything you've always wanted to know ...

… about how global warming works but were afraid to ask For the next few blog posts, I thought it would be interesting to cover some of the basic science...

Original post made by Sherry Listgarten on Jun. 16, 2019
Last comment by Anon, on Jun 20, 2019 at 1:30 pm | 13 comments | 2937 Views

PENINSULA FOODIST

A new home for deep dish: Palo Alto's Pizz'a Chicago to reopen next week

Editor's note: Pizz'a Chicago opened in its new location as of July 1, 2019. This will be the last weekend for diners to dig into deep-dish pizza at Pizz'a...

Original post made by Elena Kadvany on Jun. 19, 2019
Last comment by Terry, on Jun 20, 2019 at 11:54 am | 2 comments | 2626 Views

A NEW SHADE OF GREEN

Summer travel: Is anything changing?

In the midst of this record-setting early June heat, following...

Original post made by Sherry Listgarten on Jun. 11, 2019
Last comment by Sherry Listgarten, on Jun 19, 2019 at 2:04 pm | 16 comments | 2469 Views

COUPLE'S NET

Couples: Increase in Parental Romance = Happier Kids, Too

As parents, many of you spend a lot of time and energy thinking about what's best for your kids. In many families, kids are prioritized above one's partner. I believe...

Original post made by Chandrama Anderson on Jun. 7, 2019
Last comment by DKHSK, on Jun 14, 2019 at 10:45 am | 5 comments | 3453 Views

INVEST & INNOVATE

How Can We Fund Below Market Rate Housing for Low and Moderate Income Residents in the Region?

Most residents agree that the greatest housing shortages are with below market rate housing reserved for low and low/moderate income residents. This is true even...

Original post made by Steve Levy on May. 13, 2019
Last comment by The Business Man, on Jun 13, 2019 at 8:16 pm | 35 comments | 3115 Views

TODDLING THROUGH THE SILICON VALLEY

Swimming with the kids

When I think about summer, I think about swimming. When I was growing up my grandparents had a cottage on a lake and I loved swimming there during the summer. ...

Original post made by Cheryl Bac on Jun. 10, 2019
Last comment by Cheryl Bac, on Jun 13, 2019 at 7:43 pm | 2 comments | 1396 Views

AN ALTERNATIVE VIEW

I feel sorry for Stanford University

Note: This column appeared in the Friday, June 8, print edition of the Weekly I am upset at how Stanford is being treated by local officials. In what way? This...

Original post made by Diana Diamond on Jun. 9, 2019
Last comment by Cardinal Red, on Jun 13, 2019 at 5:23 pm | 5 comments | 1576 Views

PENINSULA FOODIST

Natural wine bar Salvaje opens in Palo Alto

Natural, small-production wines from France to Chile, Sonoma to the Willamette Valley are on the menu at Salvaje in downtown Palo Alto, the city's first dedicated...

Original post made by Elena Kadvany on Jun. 13, 2019
There are no comments yet. 3594 Views

A PRAGMATIST'S TAKE

YouTube punishes publicizing of UK gangs sexually exploiting children

There is corporate PR and then there is reality. The New York Times reported ==I "^

Original post made by Douglas Moran on Jun. 6, 2019
Last comment by Douglas Moran, on Jun 11, 2019 at 6:15 pm |
6 comments | 1012 Views

PENINSULA FOODIST

Palo Alto Korean restaurant Maum snags first Michelin star

Maum, which brought modern, high-end Korean dining the Peninsula last summer, has won its first Michelin star, joining a small but growing group of South Bay restaurants...

Original post made by Elena Kadvany on Jun. 3, 2019
Last comment by Eater, on Jun 10, 2019 at 7:29 pm | 5 comments | 4569 Views
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All your news. All in one place. Every day.

After 39 years of cakes and pastries, Palo Alto institution Prolific Oven to close
By Elena Kadvany | 55 comments | 16,745 views

Local Transit to the Rescue?
By Sherry Listgarten | 7 comments | 1,307 views

The Regional Housing Needs Allocation (RHNA) Process Explained
By Steve Levy | 5 comments | 1,275 views

Do something about assault weapons, now!
By Diana Diamond | 37 comments | 1,094 views

"You Gotta Have Balls [to do counseling] . . .
By Chandrama Anderson | 0 comments | 936 views

 

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