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PENINSULA FOODIST
Pacifica’s first brewery closes its doorsBy Julia Brown
==I Pedro Point Brewing, which opened as Pacifica's first brewery in March 2018, has permanently closed. Photo courtesy Roberta...
Original post made by The Peninsula Foodist on Nov. 29, 2023There are no comments yet. 2515 Views
PENINSULA FOODIST
Boichik Bagels is opening its newest – and largest – location in Santa Clara this weekBy Margie Cullen
The exterior of Boichik Bagels in Santa Clara. Courtesy Emily Winston.
Berkeley-based bagel company Boichik...
Original post made by The Peninsula Foodist on Dec. 4, 2023There are no comments yet. 2608 Views
PENINSULA FOODIST
Sushirrito founders bring a new mochi pizza concept to BurlingameBy Sophia Markoulakis
Mochiko Mochi Pizza is a new pizzeria from the founders of Sushirrito. Courtesy Mochiko Mochi Pizza.
The...
Original post made by The Peninsula Foodist on Dec. 6, 2023There are no comments yet. 1710 Views
PENINSULA FOODIST
One Love Cafe opens in downtown San Bruno with local goods and a ‘home away from home feel’By Edwina Dueñas
Red velvet waffles from One Love Cafe in San Bruno. Courtesy One Love Cafe.
Named after the famed Bob Marley...
Original post made by The Peninsula Foodist on Dec. 8, 2023There are no comments yet. 1177 Views
THE FOOD PARTY!
Welcome to The Food Party! - Kitchen Science Tip #1With a surge of interest in all things food, we launch this blog spot as a place to chew the fat and chat. What's hot and what's not? Got a lot? Then we want YOU...
Original post made by Laura Stec on Oct. 7, 2013There are no comments yet. 39901 Views
THE FOOD PARTY!
Spice Your Life!Seems like I have a lot of crushes these days. There's smarty-pants, Professor Cutie Pie of course, and now there's this guy in the band. What to do when...
Original post made by Laura Stec on Nov. 12, 2013There are no comments yet. 41197 Views
THE FOOD PARTY!
Chicken Soup for the SoulI just got some really bad news. Probably the worse news I have had in years. Not about me, but a friend. A good friend. It might as well have happened...
Original post made by Laura Stec on Nov. 19, 2013There are no comments yet. 50004 Views
THE FOOD PARTY!
Support Local Food Biz July 2Whole Foods is using this month's 5% Day to support local food businesses. Consider shopping on July 2 at your local store. 5% of the profits will go to the businesses...
Original post made by Laura Stec on Jul. 1, 2014There are no comments yet. 30306 Views
THE FOOD PARTY!
Red, White and BluesEarlier in the week, we posted a list of local food companies to support on July 2....
Original post made by Laura Stec on Jul. 3, 2014There are no comments yet. 26823 Views
THE FOOD PARTY!
Rock N Roll Green BeansI can't believe the summer is coming to an end, but got the chance to enjoy one last outdoor concert in Portola Valley. Thanks to the Cultural Arts Committee,...
Original post made by Laura Stec on Aug. 22, 2014There are no comments yet. 28593 Views
THE FOOD PARTY!
Finger Food and a Blood Lite?Halloween is around the corner! This year you might consider dressing up your food, as well as yourself. There are lots of fun things you can do. Below are some...
Original post made by Laura Stec on Oct. 29, 2014There are no comments yet. 31665 Views
THE FOOD PARTY!
Now Playing - Your Dinner!The Food Party! is off doing some extended research into a few topics for the spring. This includes a feature of the recent Future Chefs Competition for the Palo...
Original post made by Laura Stec on Mar. 26, 2015There are no comments yet. 25138 Views
THE FOOD PARTY!
The Food Party! Top Ten ListHappy Anniversary to my fellow Embarcadero Media bloggers and all you readers as we celebrate a
Original post made by Laura Stec on Oct. 1, 2015There are no comments yet. 23396 Views
THE FOOD PARTY!
Sage Pumpkin Galette with Spiced Pepitas and JerkyHappy Thanksgiving! It's a Food Party! for all this week. Enjoy running around and getting back into the kitchen. Chef sez, "Remember to
Original post made by Laura Stec on Nov. 21, 2016There are no comments yet. 37224 Views
THE FOOD PARTY!
Food Fight!Resist Together! Reframing the Food Movement Thursday, March 23, 2017 - 6:00pm to 8:30pm CUESA (Center for Urban Education about Sustainable Agriculture)...
Original post made by Laura Stec on Mar. 11, 2017There are no comments yet. 21605 Views
THE FOOD PARTY!
Cherry Brie Quesadilla with Raspberry Chipotle Sauce and Heart GarnishHere’s a great Memorial Day BBQ Recipe, using the fresh cherries that are everywhere right now. Buy local at Olson’s Cherry Farm, and learn about this...
Original post made by Laura Stec on May. 27, 2017There are no comments yet. 18492 Views
THE FOOD PARTY!
Umeboshi - The Macrobiotic AntibioticContinuing on with our tahini theme, today we combine this rich sesame paste with...
Original post made by Laura Stec on Jul. 23, 2017There are no comments yet. 23737 Views
THE FOOD PARTY!
Local Flavor – Upcoming Food EventsA Taste of Whole Foods I got a chance to taste-test some new Whole Foods holidays fare and so can you. Coming to a store near you, all Whole Foods Markets...
Original post made by Laura Stec on Nov. 8, 2017There are no comments yet. 18435 Views
THE FOOD PARTY!
Sweet Potato Canapé and Food Party! Holiday FavoritesHere’s a fast and fabulous recipe I put together under the tasting transformation toward eat more vegetables and vegetables as snack. They are an easy addition...
Original post made by Laura Stec on Nov. 18, 2017There are no comments yet. 16179 Views
THE FOOD PARTY!
Blue Cheese Walnut Quesadilla with Cranberry Cherry SalsaWe live in God’s country in Northern California; local produce and seasonal fair surround us throughout the year. But it’s harder to find in the winter...
Original post made by Laura Stec on Dec. 19, 2017There are no comments yet. 15729 Views
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Palo Alto Weekly Holiday Fund
For the last 30 years, the Palo Alto Weekly Holiday Fund has given away almost $10 million to local nonprofits serving children and families. 100% of the funds go directly to local programs. It’s a great way to ensure your charitable donations are working at home.