The Post opens in Los Altos | Peninsula Foodist | Elena Kadvany | Palo Alto Online |

Local Blogs

Peninsula Foodist

By Elena Kadvany

About this blog: Get the latest food news with the biweekly Peninsula Foodist newsletter.
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac...  (More)

View all posts from Elena Kadvany

The Post opens in Los Altos

Uploaded: Apr 6, 2018
"Comfort food you can feel good about" is now being served at The Post, which soft opened last week at 395 Main St. in Los Altos.

Look for dishes such as meatballs, mussels with chorizo, cauliflower wings and a cubano sandwich with roasted Coleman Ranch pork. The menu will have some staples but change seasonally.

Chef Chris Dowler is overseeing the kitchen. Dowler was previously the general manager at Pasta Pomodoro and director of operations at Calafia Cafe & Market A Go Go in Palo Alto, per his LinkedIn.


The bar at newly opened The Post, via the restaurant's Instagram.

There are also craft cocktails, wine and beer. The full dining menu is also available at the bar. Later, there will be separate bar and late-night menus.

Owner Vickie Breslin, who grew up on the Peninsula, decided to open a restaurant after working at local establishments including First & Main Sports Lounge in Los Altos and Palo Alto sports bar The Old Pro.

During its soft opening phase, The Post is open daily at 4 p.m.
Local Journalism.
What is it worth to you?

Comments

There are no comments yet for this post

Follow this blogger.
Sign up to be notified of new posts by this blogger.

Email:

SUBMIT

Post a comment

Sorry, but further commenting on this topic has been closed.

Stay informed.

Get the day's top headlines from Palo Alto Online sent to your inbox in the Express newsletter.

Some of the best jobs around
By Sherry Listgarten | 5 comments | 3,536 views

Fewer Michelin stars awarded on the Peninsula this year
By The Peninsula Foodist | 6 comments | 2,996 views

People and Relationships Never Stop Being a Work in Progress
By Chandrama Anderson | 3 comments | 2,001 views

Sriracha Salt
By Laura Stec | 0 comments | 199 views

 

Palo Alto Weekly Holiday Fund

For the last 29 years, the Palo Alto Weekly Holiday Fund has given away more than $9 million to local nonprofits serving children and families. 100% of the funds go directly to local programs. It’s a great way to ensure your charitable donations are working at home.

DONATE HERE