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We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
About this blog: Get the latest food news with the biweekly Peninsula Foodist newsletter.
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at [email protected] (Hide)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at [email protected] (Hide)
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State Street Market plans overhaul of its eateries as it cuts ties with Bon Appétit, triggering layoffs
Jan 27, 2023 4:39 pm
Comments: 3 | Views: 1,068
==I State Street Market, a food hall in Loss Altos, offers a number of food stalls, but is undergoing a temporary closure and an overhaul of some... More
Jan 27, 2023 4:39 pm
Comments: 3 | Views: 1,068
==I State Street Market, a food hall in Loss Altos, offers a number of food stalls, but is undergoing a temporary closure and an overhaul of some... More
Boichik Bagels set to open new location this summer
Jan 25, 2023 4:19 pm
Comments: 6 | Views: 2,382
The location of the new Boichik Bagels restaurant planned to open in summer 2023. (Photo courtesy Emily Winston.)
By Kate Bradshaw
A... More
Jan 25, 2023 4:19 pm
Comments: 6 | Views: 2,382
The location of the new Boichik Bagels restaurant planned to open in summer 2023. (Photo courtesy Emily Winston.)
By Kate Bradshaw
A... More
Three new restaurants from former Manresa chef David Kinch and his team are coming to Los Gatos
Jan 23, 2023 5:35 pm
Comments: 2 | Views: 4,422
==I Manresa's former chef David Kinch closed the restaurant at the end of 2022 and now plans to open three new Los Gatos restaurants with partners... More
Jan 23, 2023 5:35 pm
Comments: 2 | Views: 4,422
==I Manresa's former chef David Kinch closed the restaurant at the end of 2022 and now plans to open three new Los Gatos restaurants with partners... More
Turkish-style Mediterranean restaurant coming to Stanford Shopping Center
Jan 20, 2023 4:50 pm
Comments: 5 | Views: 3,989
By Kate Bradshaw
Hummus Mediterranean Kitchen is opening a new location at Stanford Shopping Center in Palo Alto, according to shopping center spokesperson... More
Jan 20, 2023 4:50 pm
Comments: 5 | Views: 3,989
By Kate Bradshaw
Hummus Mediterranean Kitchen is opening a new location at Stanford Shopping Center in Palo Alto, according to shopping center spokesperson... More
From cioppino and whole crab to crab pot pie, here’s where you can get your Dungeness crab fix in the 650
Jan 19, 2023 4:07 pm
Comments: 6 | Views: 4,924
Patrick Guyer of One Ocean Seafood holds a freshly caught crab at the Portola Valley Farmers Market on Dec. 1, 2016. (Photo by Michelle Le)
==I... More
Jan 19, 2023 4:07 pm
Comments: 6 | Views: 4,924
Patrick Guyer of One Ocean Seafood holds a freshly caught crab at the Portola Valley Farmers Market on Dec. 1, 2016. (Photo by Michelle Le)
==I... More
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How we eat away at our open space, even in Palo Alto
By Sherry Listgarten | 5 comments | 7,187 views
Three new restaurants from former Manresa chef David Kinch and his team are coming to Los Gatos
By The Peninsula Foodist | 2 comments | 4,422 views
“It is the mark of an educated mind to be able to entertain a thought . . .
By Chandrama Anderson | 6 comments | 3,763 views
