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By Laura Stec
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Aug 7, 2016 10:11 pm
Comments: 13 | Views: 40,944
There’s a day for everything, and August 10th is National S’mores Day.
Ooooo, I know you love that soft and creamy, sticky, chocolately crunch.... More
Dec 12, 2016 1:40 pm
Comments: 3 | Views: 39,758
Looking for a place to celebrate with friends and family over the holidays? Here’s a few we’ve been Food Partying! at lately:
==B Redwood Coast... More
Dec 31, 2016 10:57 am
Comments: 2 | Views: 38,672
One of the Top Food Parties! of all times remains this holiday piece. For the extended version, including a fun guessing game called Alluring Eyes of the Detroit... More
Jun 25, 2014 8:02 am
Comments: 20 | Views: 38,368
OK, time for some new tableware. The dinner plates all have chips and surprisingly for me, I have never owned a complete set of cutlery. Maybe I'll go down to... More
Oct 15, 2013 8:56 am
Comments: 1 | Views: 34,754
Last week I signed up for Science and Cooking: From Haute Cuisine to Soft Matter Science, a FREE online class offered by Harvard, baby. Did you sign up? It runs... More
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The Nut House is back -- with a self-taught chef and Palo Alto native in the kitchen
By Elena Kadvany | 18 comments | 7,234 views
Public statues: Up or down? But does the historical importance of the individuals represented matter?
By Diana Diamond | 40 comments | 4,027 views
Bay Area and Palo Alto RHNA
By Steve Levy | 16 comments | 2,345 views
Stay Together or End the Relationship? Independence or Interdependence?
By Chandrama Anderson | 1 comment | 1,842 views
Expanding the birthday celebration
By Cheryl Bac | 0 comments | 651 views
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