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By The Peninsula Foodist
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We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at [email protected] (Hide)
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Dec 5, 2022 1:19 pm
Comments: 3 | Views: 1,473
==I The Pizz'a Chicago team says it's "not ready to quit" and has a plan to downsize to a smaller location to continue. (Courtesy Juan... More
Nov 29, 2022 9:58 am
Comments: 4 | Views: 4,036
A new location of Pho Ha Noi is coming to Palo Alto and may offer a menu for dogs. (Photo courtesy Helen Nguyen)
By Kate Bradshaw
Pho... More
Nov 28, 2022 11:49 am
Comments: 0 | Views: 2,385
The Hillsdale Shopping Center in San Mateo has new food offerings for the holidays. Photo courtesy Hillsdale Shopping Center.
==I By Kate... More
Nov 23, 2022 10:47 am
Comments: 2 | Views: 3,532
==I Mamu, a mushroom-based meat substitute, was developed with the help of Michelin-star chef Srijith Gopinathan of Ettan and Little Blue Door. (Photo... More
Nov 22, 2022 10:33 am
Comments: 0 | Views: 2,516
The new coffee roaster at Tootsie's allows the restaurant to offer coffee as fresh as its food. (Photo courtesy Rocco Scordella)
==I... More
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Palo Alto Weekly Holiday Fund
For the last 29 years, the Palo Alto Weekly Holiday Fund has given away more than $9 million to local nonprofits serving children and families. 100% of the funds go directly to local programs. It’s a great way to ensure your charitable donations are working at home.
